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Historic White Horse Inn 2011 Celebrates our 161st Anniversary as Michigans Oldest Restaurant

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Spinach Salad

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Hand-torn spinach topped with oranges, bacon, tomatoes, red onions and Gorgonzola cheese.

$9.95

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Salad Extras

  • Grilled Chicken $3.95
  • Grilled Shrimp $5.95
  • Seared Ahi Tuna, Sea Scallops or Grilled Salmon $7.95
  • Grilled Salmon $9.95
  • Available Dressings: House, Warm Maple Mustard, Tomato Vinaigrette, Balsamic Vinaigrette, Bleu Cheese and Ranch. Take home our Signature dressings & seasonings!

Dinner Features

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Spinach Salad

Spinach Salad

Hand-torn spinach topped with oranges, bacon, tomatoes, red onions and Gorgonzola cheese. $9.95

London Broil

London Broil

Frizzled onions and Cabernet mushroom sauce. $18.95

“High Street” Scallops

“High Street” Scallops

Our Signature Item! Seared sea scallops with a lemon butter sauce. Market Price

Chipolte Glazed Salmon

Chipolte Glazed Salmon

Horseradish cream. $21.25

New Orleans Shrimp Jambalaya

New Orleans Shrimp Jambalaya

Classic mixture of a spiced tomato sauce and rice with Gulf shrimp. $17.95